I have this Belgian guy who comes to find me when I fall down deep work to be done holes.He cleans the house when I'm chained to photoshop and the computer on a Saturday, then rides in on the white horse to individually number, code and upload more than 300 of the best images for me.
Snow has begun falling as I write this but I'm feeling calm after almost a week of conference-related edginess. In celebration of the most difficult part being over, I'm roasting some New Zealand lamb and we have this cherry and custard dessert for later.
A kiwi friend is coming over for dinner and I foresee some good conversations and Australian wine in the hours ahead.
Aren't Belgians the nicest people on earth :D
ReplyDeleteNow on a completeely different subject: "I'm roasting some New Zealand and we have this cherry and custard dessert for later." I didn't know you could roast New Zealand. I'll have to try it when I get there :D
I think I'm more kiwi than Belgian, lol :D
We don't got snow :( We got rain and wind :(
Ja, of course Manic :)
ReplyDeleteWell I saw the error and fixed it while laughing at myself. Never tasted New Zealand roasted either.
I think you are more kiwi than Belgian too.
Well, it's stopped now, just a little later. Maybe we're going to get a little of everything today.
yum, a nice Australian Shiraz sounds tasty, i think i'm going to get a bottle for dinner (by myself)
ReplyDeleteHey furiousball :) Have a lovely dinner but knowing you would have been so welcome here.
ReplyDeleteThat is one BIG reason to love Belgium ... THE Belgian!
ReplyDeleteSee you!
Lut
He is, isn't he, Lut :)
ReplyDeleteThis is really sweet - you're very lucky.
ReplyDeleteI'm lucky, and I still make him laugh more than I make him mad, Simon.
ReplyDeleteNot bad after 3 years ;)